Naty Wafers with Cocoa Cream 75 g

Why choose this product?

Naty Wafers with Cocoa Cream 75 g are a classic sweet snack, appreciated for the combination of crunchy wafer sheets and a rich cocoa cream. Each wafer offers a balanced, sweet-chocolatey taste, suitable for the moments when you want a quick and comforting snack.

Packed in a case of 16 units, they are ideal both for individual consumption and for supplying, daily breaks or sharing with family and friends.

Benefits

• wafers with cocoa cream, sweet and flavourful taste
• classic and appreciated combination: crunchy sheets + fine cream
• balanced texture, easy to enjoy
• individual 75 g portion — practical and easy to portion
• ready-to-eat snack, no preparation
• case of 16 units — suitable for frequent consumption or stock
• versatile — suitable for breaks, snacks or a quick dessert

Cocoa-based products are preferred for their familiar and comforting taste, being easy to integrate into the daily routine.

How is the snack enjoyed?

NATY Wafers with cocoa cream can be enjoyed in various contexts.
They are suitable:

• as a sweet snack between meals
• alongside coffee, tea or milk
• as a quick dessert, no preparation
• during breaks at the office, at home or at school
• on the go, at a picnic or in moments of relaxation

Useful product information

Wafers with cocoa cream belong to the category of sweet snacks.
They combine crunchy wafer layers with a creamy filling and are recommended for moderate consumption, as part of a varied diet.

Ingredients

Ingredients: sugar, vegetable fats (from palm and shea in variable proportions), wheat flour (gluten), reduced-fat cocoa 6,8%, whey powder (lactose, milk proteins), skimmed milk powder, lactose (from milk), wheat bran (gluten), emulsifier soy lecithin, salt, raising agent sodium bicarbonate, soy flour, flavouring, antioxidant alpha-tocopherol.

Store in clean, dry, cool places.

⚠️ Important: heat-sensitive product
This product contains a glaze that can melt or deform at high temperatures. During warm periods (May–September), the appearance may be affected by transport conditions, which cannot be fully controlled. The taste and quality remain unaltered.